The General Beverage microcredential will familiarize you with the sensory attributes of different beverages and how they are produced and packaged. Production, quality control and introduction to sensory attributes, filtering and packaging are explored. In each module, you will learn with interactive lessons which are followed by a self-knowledge check.
At the completion of the 5 modules that make up the General Beverage microcredential, you will take a final test to assess your mastery of the competencies. Upon successful completion of this test, you will be eligible to receive a DIGITAL BADGE that is powered by MyCreds.ca. This proves the student’s competency of the subject matter to organizations and will help you tell your professional story in a way that is complete and validated.